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Israeli Salad Recipe

Israeli Salad Recipe
Photo Courtesy Of Ifood.tv 

 

Recipe Ingredients: 

  • 2 medium Cucumbers  
  • 1/2 cup  Green Pepper; chopped 
  • 2 cups  Shredded Lettuce 
  • 1 cup Green Onion - finely chopped 
  • 1 cup  Onion - finely chopped   
  • 3/4 cup  Carrot; grated or shredded 
  • 2 tablespoons Fresh Parsley - finely chopped 
  • 1 cup  Tomato - diced 
  • 1/2 cup  Corn   
  • 1/4 cup  Radish  
  • 1 tablespoon Vegetable oil  
  • 3 tablespoon Lemon Juice - fresh  
  • 1 tablespoon Salt (can be omitted) 
  • 3/4 teaspoon Coarsely Ground Pepper  

Instructions:

  • Pare cucumber, halve lengthwise, and discard seeds and center pulp.  
  • Dice cucumber flesh and measure 2 cups.   
  • Combine all ingredients in a large bowl. Toss until well mixed. 
  • Serve immediately.