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Tofu Pesto Eggless Quiche Recipe

Tofu Pesto Eggless Quiche Recipe
Photo Courtesy Of Cookbookaficionado.wordpress.com 

 Recipe Ingredients: 

  • 1/2 pack (16 oz) Soft Tofu  
  • 1 cup  Pesto 
  • 1 Vegan Pie Crust  
  • 1 cup Mushrooms - sliced 
  • 1/4 cup Fresh tomatoes - chopped (optional)  

 

Instructions:

  • Process the tofu and pesto in a food preocessor until smooth. 
  • Set the pie crust in a pie plate & arrange the mushrooms & tomatoes on the bottom.  
  • Pour in the Tofu Pesto mixture. 
  • Bake in a preheated 375 degree oven for 35 to 45 minutes. 

Serves 19